Explore Salt Lake City's Top Dining Spots
Salt Lake City, nestled in the heart of Utah, is a culinary gem waiting to be discovered. Known for its stunning landscapes and rich history, this city is also home to a vibrant food scene that caters to a variety of palates. From traditional American fare to exotic international cuisine, Salt Lake City's best restaurants offer a gastronomic journey that is as diverse as it is delicious. Whether you're a local foodie or a tourist seeking a memorable dining experience, this city's culinary landscape promises to impress. In this article, we will explore some of the top restaurants in Salt Lake City that are sure to tantalize your taste buds.
Eva
4.5
(839)
Mediterranean-inspired eatery serving small plates & specialty cocktails in a stylish setting.
Reviews:
The place has a nice vibe and ambience. The place has tapas style small plates. We got the calamari and lobster ravioli. The lobster ravioli was amazing. Would definitely recommend it. Overall a decent place.
Krishna B Kidambi
I don’t know why my expectations were low for this place. Because it was amazing. Luckily got to sit out on the beautiful back patio. Perfect ambience. All the food was delicious. And Kathryn (the server who has arms like Alex honold)or however you spell it was soooooooooo great. Such great recommendations. I will definitely be back.
Drew Barnett
Eva was great! Everything we ordered was excellent. Service was quick and the back patio area was nice.
Dan LeFevre
I love the atmosphere here. It has a classy, yet laid back feel. The mushroom pizza is amazing! I highly recommend the roasted beets as an appetizer as well!
Patricia Zavala
Awesome spot in downtown SLC! Delicious food and tasty drinks! Great vibes, friendly staff! Highly recommend for a nice night out!
Henry Brandmark
317 S Main St, Salt Lake City, UT 84111, USA
Caffé molise
4.5
(2961)
Art-filled trattoria serving Northern Italian fare & unique wines in cozy digs with a garden patio.
Reviews:
Great atmosphere and service! We love the butternut squash ravioli it's so good. We had dinner outside on the covered patio in late August which was really pleasant. Definitely recommend for a good sit down Italian restaurant. Servers are so kind! It's best to make a reservation beforehand and be sure to hear about their daily specials. There is some free street parking nearby towards the little america hotel. Enjoy!
Isaac Teuscher
A Gastronomic Delight at Caffe Molise! Caffe Molise is an absolute gem nestled in the heart of the city, and it has quickly become my go-to spot for an extraordinary dining experience. From the moment I stepped foot inside, I was greeted by a warm and inviting ambiance, setting the stage for an unforgettable culinary journey. Let's start with the star of the show: the mushroom ravioli. Oh, my taste buds were in ecstasy! The delicate pasta parcels were flawlessly cooked, revealing a luscious filling of earthy mushrooms that burst with flavor in every bite. The accompanying sauce was a masterpiece on its own—a perfect balance of creaminess and richness that complemented the ravioli beautifully. This dish alone is reason enough to visit Caffe Molise. Now, let's talk about the vegetarian eggplant dish—a true revelation for all plant-based food enthusiasts. The eggplant was masterfully prepared, showcasing a tender and melt-in-your-mouth texture. It was elegantly seasoned with a blend of herbs and spices, allowing the natural sweetness of the eggplant to shine through. The dish was beautifully presented, a vibrant medley of colors that stimulated both the eyes and the palate. Beyond the outstanding mushroom ravioli and vegetarian eggplant, the menu at Caffe Molise is a testament to culinary excellence. Each dish embodies creativity, passion, and attention to detail. Whether you're a meat lover, a seafood aficionado, or a devoted vegetarian, there is something for everyone on their menu. The wait staff is incredibly knowledgeable and attentive, always ready to offer recommendations and ensure a delightful dining experience. The ambiance at Caffe Molise is both charming and sophisticated, with an inviting atmosphere that makes you feel right at home. The restaurant's attention to detail is evident in every aspect, from the elegant decor to the soothing background music, creating the perfect setting for a memorable meal. To top it all off, the service at Caffe Molise is impeccable. The staff is friendly, professional, and genuinely passionate about what they do. They go above and beyond to ensure that every guest feels special and well taken care of. Overall, Caffe Molise is an absolute gem that deserves every bit of its five-star rating. It offers a culinary experience that is second to none, with mushroom ravioli and vegetarian eggplant that will leave you craving for more. Whether it's a romantic dinner, a family celebration, or a casual lunch, Caffe Molise is the place to be. Treat yourself to an extraordinary dining experience—you won't be disappointed!
Joel Carson
Really cool historic building and great atmosphere. Definitely need a reservation, or you can order at the bar. Nice wine list. Delicious food. 😋
Angelo Lambroschino
This place is so wonderful! The food was fantastic! We ordered the butternut squash ravioli appetizer and it was so delicious I could have had 5 more plates all to myself. We also tried their scallops and sea bass, both came with an angel hair pasta with it's own sauce and it was divine. For dessert the creme brulee did not disappoint. Perfect smoothness under the crispy top. We also got the hazelnut mousse cake and it was so delicious. We've been to Voltaire's Ostería as well, and caffe molise is comparable, and not as expensive. I dare say that the food quality is the same at both. Make the reservation, it's delicious!
Mirisha Bogardus
Food and service was great. We thoroughly enjoyed our meal and the price was not over the top. Both interior and exterior were clean and beautiful. I would come here again and recommend to my family and friends.
Leah Balenti
404 S W Temple St, Salt Lake City, UT 84101, USA
Spitz restaurant downtown salt lake city - healthy greek, mediterranean food & more
4.5
(2824)
Reviews:
Tasty, fresh food and very large portions. They got two of our orders wrong, only giving us lamb instead of the three meats that we had requested. However, the lamb was really good, so I didn’t even miss the other two meats. I enjoyed the variety of elements and flavours in my Berliner Bowl. The only objectionable thing was the slaw, which was noticeably bitter to me. If I had a Spitz near me, I’d be back to try other dishes.
Nicole Chu
I love this place. Always gotta order the street cart fries with meat added. They have bowls and other tasty things to their menu now and those are all good but the fries are my favorite. Even their sweet potato fries are crisp! My other go-to would be the Remix bowl for when I'm feeling "healthy."
Angie P
Very trendy and popular place. The food was good, the prices were reasonable, and the server was super friendly. The only issue I have is with the cashier (the one with the shaved cut). There were no menus at the door and I couldn’t see the side options so I asked him what the options were. You can only assume I had asked him for his social security number because the passive aggressiveness just flew like water. The server that brought our food was super cool though. Overall good, just could do without the attitude.
Omar Ramos
Very tasty food, but never hot. All of the almost ten times I’ve eaten at the location, and ordered to go (tested for temp immediately in the car), only once had it been warm enough to pass the temp of food that’s just been made. If this is ok with you, then you’re gonna love it. If you like hot or even moderately warm food, it’s a bad sign, especially if you ordered a dish that has fried food in it (ex. street car fries) because cold fries ain’t it. The taste/flavor of food is very good though. Menu says olives (as in multiple), but there’s only ever one. That’s needs updated too.
Amanda Garrow
Loved the food here. Got the Mediterranean Doner Wrap - Beef & Lamb combo and enjoyed it!
A Porat
35 E Broadway, Salt Lake City, UT 84111, USA
The melting pot
4.3
(2011)
Fondue restaurant chain offering heated pots of cheese, chocolate or broth for dipping & cooking.
Reviews:
We had a night out and celebrated our 1 year anniversary. The food was fresh and we loved everything we ate! We got the big night out which was a perfect amount for 2! The LOVE martini was good and so fun with the heart shaped strawberries. We seriously cannot complain about any of it. We also loved that the announce the celebration at the entrance on a screen. Our waiter (Steven) was awesome, did his job well and even ran outside after us bringing us our flowers we forgot!
vanessa
We have always wanted to try it and we waited for a special occasion to do so. They did NOT disappoint. Our server Lucy was the best! The night manager was great she came and checked on us throughout the night. Love the atmosphere and the food. I would love to celebrate all the time with the Melting Pot! Wish I could give more stars 🤩
April Olson
I've been wanting to try The Melting Pot for many years and I finally got to tonight, it did NOT disappoint! The portions were large, the food was fresh and everything tasted amazing. It's a little pricey, but worth it. And the alcoholic beverages were actually reasonably priced. We did the Wisconsin Cheddar cheese pot as an appetizer, it was really good. My favorite thing to dip in the cheese was the apples. For my salad I got the house with ranch, your standard house salad but it definitely needed more dressing. For the entrees we did the steak lovers and the land in sea. We did the pot with the canola oil and had batter and panko crumbs to fry the food in if we wanted. My favorite was the peppered steak and the salmon. The frying batter was DELICIOUS. The oil gets dirty QUICK and starts tasting burnt. We asked our server for a new pot of oil and he graciously gave us a new one. The new pot of oil also got dirty quick but we were able to fry the rest of our food to take home with no issues. For dessert we did the flaming turtle, it was absolutely amazing. I can't wait to try this place again.
Ashly Andrews
Leah and Jenn were wonderful the entire night. I highly recommend coming here for dinner whether you’re visiting or local! We had an outstanding experience. Thank you again for those who make the Melting Pot amazing!
Elaine Thomas
I loved food and service style but except waiter laughed at me when I expressed my drink was not what I wanted. I didn’t liked. Unprofessional.. Quality of food great. Hygiene rate 5* and fresh food. Flavors of cheese pot and chocolate fantastic. Clean air and tidy atmosphere. I visit again.
Mustafa Yaşar Paksoy
340 S Main St, Salt Lake City, UT 84101, USA
Oquirrh restaurant
4.6
(447)
Intimate restaurant preparing local fare & desserts made with area-sourced ingredients, plus wine.
Reviews:
Was invited to this location to celebrate my birthday while visiting Salt Lake City on business and i’m so happy we went! My only regret is not taking more photos of the great food we got. Literally everything was composed in a way I’ve never had. So many great flavors and made from scratch dishes. I had the house made sour dough, milk braised potatoes, and house made mushroom rigatorre pasta. The pastry chefs dessert creation was an awesome mix of cake, pudding, caramel, apples, brown butter and ice cream…. Don’t even know what it was called but was the perfect end to an amazing birthday meal! The server even gave me a succulent plant as a birthday gift!
Jeffrey S
The sourdough bread and milk- braised potatoes were delicious. Our entrees - anelli pasta and the pork chop- were fantastic! The pork chop was cooked to perfection (moist and tender) and the plum sauce complimented it nicely. We tried the chocolate crepes and peach tart for dessert. Both were good, but the peach tart was my favorite. The restaurant is small and the food is a bit pricey, but the quality of the food is excellent. The service was good too!
Amanda Buchmuller
Small quaint restaurant with good food. Tables are pretty close to each other so don't expect much privacy. The milk braised potatoes are great. The chicken was cooked perfectly, super moist. The pasta was seasoned aggressively and was pretty salty. Ordered an old fashioned that was heavily diluted with water.
Robert Lesage
10/10. As soon as I walked in I felt important and we were seated right away. They treat you very professionally and kind! The drinks were amazing and beautiful and the food was simply perfect. The entire aura of the restaurant makes you want to come back over and over again. I will definitely be back since I haven’t been this impressed with a restaurant ever.
Claire Gomez
Finally had my first Oquirrh experience. I had their brunch burger- this is by FAR the best burger I’ve had in Utah. We also split the hangover pasta which reminded me of chicken spaghetti pasta from my childhood- with a kick and a twist. Staff was very welcoming and attentive. This place is evil want in a restaurant. I will be back to Oquirrh very soon.
Jillian Springer
368 E 100 S, Salt Lake City, UT 84111, USA
Bambara salt lake city
4.4
(927)
Inspired New American bistro serving seasonal fare, cocktails & fine wines in the hip Hotel Monaco.
Reviews:
Always amazing service but even better food. The entire menu overhaul from top to bottom is extraordinary. Seasonal changes which lead you to picking something new almost each time you come. You won’t find any other fine dining restaurant in Utah that offers more locally (or regionally) produced & sourced ingredients. They can tell you the name of the local baker who makes the delicious sourdough bread, the servers can describe the way a cheese is made & how it tastes. Did I mention they also offer daily breakfast & weekend brunch items that are SO good. They will leave you full but wanting more.
Sarah Patino
Last night my husband and I had the opportunity to dine here with two other couples. The service was wonderful and our waiter was so informative and attentive. The food was so delicious. 2 of us enjoyed the almond crusted halibut, it lacked in flavor for me but my friend thoroughly enjoyed it. My girlfriend had the scallops, they were melt in your mouth amazing and the greens and pickled onions just made that dish come together wonderfully. My husband and another friend enjoyed the elk. He also ordered the Wagyu Roasted Potatoes and said the broccolini on his plate was the best broccoli he’d ever eaten. Two of us ordered the grilled watermelon salad, it wasn’t what I was expecting at all in the best of ways. The ambiance was perfect and we all really were impressed from start to finish with the whole experience. Would most definitely return again. Thank you!
Katrina Long
This restaurant was beautiful just to sit in, but the food, service, and atmosphere took it over the top for me. They do have some seasonal options, so if you've been before go back and check out some of the other menu items.
Alea Greene
Love our dinner here. They were so pleasant and the service was great. We shared several dishes and they brought each already split and plated separately. We had the goat cheese to start. The Caesar and venison steak. Everything was excellent. The drinks were great too! I had a whiskey sour.
L S
Normally. I would post more photos or videos but when my steak basically came out cold that it wasn’t even worth taking a photo of. I also don’t like a place that slices my steak and bring it to the table. They “reheated” it and just ruined the temperature that was already wrong. Also the beignets were not that good. Don’t waste your money on it. Sadly I can recommend the place or the menu.
Nematolah Kashanian
202 S Main St, Salt Lake City, UT 84101, USA
Cucina toscana
4.3
(551)
Trendy, bustling trattoria that pairs creative, upmarket Tuscan dishes with an extensive wine list.
Reviews:
This is one of my favorite places to eat for fancy occasions! The food is a step above! 💕 My husband loves the lasagna and I usually try what ever the special is and I have never been disappointed! The flavor of my salmon and the seafood was amazing!! Definitely finish your meal with the lemon sorbet you won't be sorry!!
Carrilyne Jaynes
Nice upscale Italian restaurant. The food was delicious and the service was intensional and amazing! We had bread, a Cesar Salad and Pasta a la Carbonara. It’s been a while since we’ve been to a restaurant with starched Linen tables and napkins. We need more cultural experiences in our life.
Debra Hadlock
From start to finish - amazing. Wonderful food, incredible service. Ask for Margarita, she will steer you right and make the night perfect.
Jay D
If I could give the service of our server a 20/5 I totally would. She was absolutely amazing. Super kind, checked in on us frequently to ensure everything was going smoothly, and even covered our dessert for us. Unfortunately we left before we could catch her name (she was pregnant- I want the business to give her the recognition she deserves), but she was awesome (if you’re reading this now and you remember serving two teenagers, rushing in 45 minutes before close on 10-21-23 youre amazing). Also, food, of course, was amazing too. 20/5 stars!
Araya Ruff
Great upscale restaurant. Food ingredients are truly fresh, top quality, amazingly prepared and cooked by skillful and top Chef. It is not overly creamed nor overly salted. Sea food and fish are hand picked and do not taste old/fishy. Meat is top quality. Wine is great. Desert is delightful and unique. Service is prompt and professional ( thank you Marguerite). The fantastic quality, food and service is been going on since I discovered this restaurant (4+years) and I will happily return there again, which is unfortunately rare in most SLC’s restaurants. Compliments to the Chef!
Sepideh Sepid
282 300 W, Salt Lake City, UT 84101, USA